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Feta, tomato and basil stacks

Heart-healthy food tip: Make your snacks count. Maximise your intake of heart-healthy nutrients like antioxidants and fibre by choosing fruit and vegetables as your first option.

Ingredients

Directions

  1. Step 1

    Slice up the feta and tomatoes into 1/2 centimetre pieces.

  2. Step 2

    Place one slice of feta onto one slice of tomato and top with a fresh basil leaf.

  3. Step 3

    Do this with the remaining slices. Enjoy!

Details

Serves
2
Cooking Time
10 mins

About the author

The Healthy Eating Hub

The Healthy Eating Hub is a team of university qualified nutritionists and dietitians who are passionate about helping people develop long term healthy eating habits through offering evidenced-based and practical nutrition advice that people can put into practice straight away.

More recipes by The Healthy Eating Hub

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