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Ingredients

Directions

  1. Step 1

    Place the yoghurt into a bowl and top with nuts, seeds, coconut and fruit. Serve immediately and enjoy!

Details

Nutrition

About the author

Kate Freeman

Kate Freeman is HRI's resident nutritionist. She is a registered nutritionist from Canberra, Australia and the creator and managing director of the largest private nutrition practice in Canberra, The Healthy Eating Hub. Kate consults, writes, presents and mentors in the field of nutrition and has over 10 years of experience in the industry.

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